Farina Cakes (Sooji Idli)

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DifficultyIntermediate

Sooji idli are steamed farina and lightly spiced cakes best served with South Indian dishes, especially sambhar and nariyal chutney. Special supplies (idli plates and stand) required.

Yields4 Servings
Prep Time10 minsCook Time30 minsTotal Time40 mins

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Farina Cakes (Sooji Idli)

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