Nani's Kitchen

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  • Recipes
  • Categories
    • Breads & Baked Goods
    • Fried Snacks, Fritters & Dumplings
      • Pakoras
    • Salads
    • Vegetables & Sides
    • Yogurts & Raitas
    • Split Pulses & Legumes
      • Dals
    • Gravies, Sauces & Stews
    • Rice, Noodles & Grains
    • Cutlets & Patties
    • Dipping Sauces & Pickles
    • Desserts & Sweets
    • Special Ingredients
  • Cuisines
    • American
    • Asian
    • Indian
    • Italian-American
    • Middle-Eastern
    • Miscellaneous
  • Glossary
  • Submit A Recipe
    • User Profile
    • Member Directory

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THANK YOU FOR VISITING

This website is currently a work in progress.

Please stop by often to look for fresh new recipes and tips. For more information, contact support@sgsgraphics.com

RANDOM GLOSSARY TERMS

  • mung beans (moong)
  • fresh cilantro (hara dhania)
  • small black mustard seeds (rai)
  • green cardamom (choti elaichi)
  • moth beans (matki)
  • fenugreek seeds (methi)
  • split bengal gram (chana dal)
  • coconut (nariyal)
  • large fennel seeds (moti saunf)
  • cinnamon (dalchini)

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Cuisines

American
Indian
Italian-American
Middle-Eastern
Miscellaneous

Special Diets

Vegan
Vegetarian

Courses & Categories

Breads & Baked Goods
Cutlets & Patties
Desserts & Sweets
Dipping Sauces & Pickles
Entrees
Fried Snacks, Fritters & Dumplings
Gravies, Sauces & Stews
Rice, Noodles & Grains
Salads
Special Ingredients
Split Pulses & Legumes
Vegetables & Sides

New Recipes

Opo Squash/Calabash Savory Snack (Lauki Dhokla)
Whole Spiced Cauliflower (Saabit Gobhi Subzi)
Potato, Cauliflower & Peas (Aloo Gobi Matar Sabzi)
Cheese Dumplings In Syrup (Paneer Rasgulla)
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