Nani's Kitchen

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FOOD
CUISINES
RESTRICTED DIETS
- Vegetarian
- Vegan
GLOSSARY
SUBMIT A RECIPE

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ESSENTIAL INDIAN SPICE

Garam Masala & Khada MasalaBy Yashodhara G.Garam masala is a dark-roasted powder consisting of many spices. In whole form, it is known as khada masala. Garam Masala is one of the only spices that is not tempered in oil - only added to food towards the end of cooking. Homemade is recommended.

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FOOD
CUISINES
RESTRICTED DIETS
- Vegetarian
- Vegan
GLOSSARY
SUBMIT A RECIPE

NEW RECIPES

Cheese Dumplings In Syrup (Paneer Rasgulla)

By Yashodhara G.

Cabbage, Potatoes & Peas (Patta Gobhi, Aloo & Matar Sabzi)

By Yashodhara G.

Carrots & Hot Peppers (Gajar Hari Mirch Sabzi)

By Yashodhara G.

Cilantro Dipping Sauce (Dhania Chutney)

By Yashodhara G.

Falafel Patties

By Yashodhara G.

COURSES & CATEGORIES

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Fried Snacks, Fritters & Dumplings

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RANDOM GLOSSARY TERMS

semolina (sooji)
sesame seeds (til)
daikon radish (mooli)
split bengal gram (chana dal)
split black gram without skin (urad dal)

SHOP

Cuisines

Italian-American

Special Diets

Courses & Categories

Cutlets & Patties

Desserts & Sweets

Dipping Sauces & Pickles

Fried Snacks, Fritters & Dumplings

Gravies, Sauces & Stews

Rice, Noodles & Grains

Special Ingredients

Split Pulses & Legumes

Vegetables & Sides

New Recipes

Cheese Dumplings In Syrup (Paneer Rasgulla)

Cabbage, Potatoes & Peas (Patta Gobhi, Aloo & Matar Sabzi)

Carrots & Hot Peppers (Gajar Hari Mirch Sabzi)

Cilantro Dipping Sauce (Dhania Chutney)

Cilantro Dipping Sauce (Dhania Chutney)

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