Vegetables & Sides

Bombay Street Vegetables & Rolls (Pav Bhaji)By Yashodhara G.Pav baji is a common street food consisting of homemade blocks of rolls (ladi pav) that are used to scoop the coarsely-mashed spiced vegetables (bhaji). Serve with your favorite rolls (think Kings Hawaiian), chopped fresh red onions, and lemon or lime wedges.
Carrots & Hot Peppers (Gajar Hari Mirch Sabzi)By Yashodhara G.Gajar hari mirch sabzi is a colorful, spicy, sweet, and sour dish. The sharpness of the hot peppers compliments the sweet and sour taste of the carrots and spices. A surprisingly simple crowdpleaser!
Potato, Cauliflower & Peas (Aloo Gobi Matar Sabzi)By Yashodhara G.This colorful vegetable is made with cauliflower, potato, peas, tomatoes and onion – use these vegetables in any quantity or combination, depending on the availability / liking. It goes well with any daal, bread or rice.
Potatoes & Eggplant (Aloo Baingan Sabzi)By Yashodhara G.Aloo baingan sabzi is a mixed vegetable dish of eggplant and potatoes in a spiced tomato base. Pairs well with any dal, especially black lentils/kali masoor.